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Swedish Saffron Buns

Submitted by: CAMILLAAA

Home Town: Stockholm, Stockholms, Sweden

These traditional, raisin-studded, Swedish saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!

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Bread Machine Pizza Dough

Submitted by: Kim

This is a great bread machine pizza dough. It is quick, easy, and yummy. You can add any spices to increase the flavor, but I like to add basil and rosemary.

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Swedish Limpu Bread

Submitted by: Ruth Uitto

A light, slightly sweet golden rye that 's peppered with caraway and fennel seeds and scented with orange zest, this is truly one of Sweden's national treasures.

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Swedish Rye Bread II

Submitted by: GINGER P

A touch of orange and a scattering of caraway seeds add zip to this strong, sweet rye bread.

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Bread Machine Sugar-Free Bread

Submitted by: GEORGIANA HOFFMAN

This recipe is for a healthy whole wheat bread that just happens to taste good, too -despite the absence of sugar and the reduction of salt and fat.

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Pizza Crust for Bread Machine

Submitted by: Marian Collins

Semolina flour is specified here for its ability to hold shape. No floppy crust from this recipe, but rather a crispy, chewy bite of perfection.

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Ron's Bread Machine White

Submitted by: Ron Evers

Another white yeast bread from the bread machine, this one features both all-purpose and bread machine flours along with egg and powdered milk.

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Maple Nut Coffee Bread

Submitted by: Deanne Roberts

This recipe makes one large coffee cake, so it's great to take to potlucks. The maple flavorings is a nice change from the more common fruit fillings.

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Bread Machine Challah I

Submitted by: Suzy

Challah, a yeast egg bread, is made especially easy with the bread machine.

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Welsh Bread

Submitted by: Kevin K.

A dollop each of molasses and brown sugar barely sweetens this light bread riddled with raisins and caraway seeds. The bread machine makes short work of the preparation for you.