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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Apr. 23, 2008
very yummy! I used this on a wedding cake I was baking & it kept it so moist & gave it a fresh flavor. I didn't use the brandy however, but it was still wonderful!
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Reviewer:

STEPHCAMP
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Apr. 12, 2008
very good. I used this for a wedding cake I made for my sister. turned out wonderful :)
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Reviewer:

Eliece
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Cooking Level: Expert
Home Town: Grand Rapids, Michigan, USA
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