The texture and flavor were excellent until I started putting in the zest. The orange flavor was overwhelming to my Plum Pudding, and the brandy curdled the mix. No one else had curdling trouble so that must just be me, I didn't take a star off for that. I can see how this sauce would be delicious on cinnamon rolls but it was just too much for plum pudding. Leaving out the juice and zest and adding the brandy a little at a time to taste would have yielded a perfect sauce. Oh well. Next time!
Was this review helpful?
31 users found this review helpful
The texture and flavor were excellent until I started putting in the zest. The orange flavor...