Recipe by Kellogg's® All-Bran®
"True to their name, these delightful muffins are packed with bananas and bran, making them a wholesome snack for kids and adults alike."
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2 1/2 teaspoons
All-Bran® Original or All-Bran® Bran Buds®
thinly sliced, ripe bananas
Realy good...but i had to make some changes used toasted wheat bran instead of cereal added extra 1/4 cup milk and 2 table spoons of sugar and used parkay in place of Crisco. then topped with a strusell topping all and all its good i might add a little more sugar still to take out the bite of the bran or swap out half the bran for some oats.
I didn't have All-Bran cereal but I did have Raisin Bran. I used it instead. I didn't thinly slice the banana, I cut it into bits. My kids liked these okay. I think I might add a little more banana next time and perhaps some cinnamon or nutmeg.
These are okay. I needed to use up a couple of bananas and love bran. With butter spread these are good. A little bland otherwise. However, if I had to use up the same ingredients that I needed to, I would make these again but with allspice or cinnamon or something.
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