All-purpose and whole wheat flours combine with wheat bran for a nourishing muffin that 's sweetened with molasses.
Photo by: ESLP
Posted: Apr. 15, 2005
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: Rosemarie
Posted: Jan. 29, 2009
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?