Photo of: Easy Flat Iron Steak in Wine Sauce

Easy Flat Iron Steak in Wine Sauce

Submitted by: Jackie B. 
Living In: Los Angeles, California, USA
Beef flat iron steaks get a spicy rub and a quick sear, and are served with a hearty red-wine and mushroom sauce.  

Flat Iron Steaks Marinated in Red Wine

Submitted by: desihannagan 
Home Town: Miami Beach, Florida, USA
Living In: Palm Beach, Florida, USA
Red wine and mustard do wonderful things for this tender cut of steak. 

Pork in Wine Sauce

Submitted by: PIPPYMOE 
Living In: Glen Carbon, Illinois, USA
Lightly breaded cubes of pork are cooked in the Dutch oven with a delicious mixture of flavors. 

Photo of: Pork Chops in Red Sauce

Pork Chops in Red Sauce

Submitted by: FLIGGY 
Tender pork chops baked in an easy to make tomato sauce. 

Beef Heart Braised in Wine

Submitted by: Lola 
This strongly flavored organ meat is not for everybody, but those who enjoy it might like to try this version, prepared with carrots, potatoes, and onions in red wine sauce. 

Photo of: Mini Beef Wellingtons with Red Wine Sauce

Mini Beef Wellingtons with Red Wine Sauce

Submitted by: MSVIC04 
Home Town: Burbank, California, USA
Living In: Glendale, California, USA
This recipe was given to me by a dear friend. It's perfect for a special occasion, and is as good as you'll get from any restaurant. The filets are topped with a mixture of liver pate (pate de foie gras) and mushrooms and wrapped with puff pastry and served with a red wine sauce! 

Photo of: Red Wine Braised Short Ribs with Smashed Fall Vegetables

Red Wine Braised Short Ribs with Smashed Fall Vegetables

Submitted by: Campbell's Kitchen 
Beef short ribs, aromatic vegetables and fresh herbs simmer in broth and red wine until the meat is tender and nearly falling off the bone. Mashed root vegetables compete this cool weather meal. 

Crawfish in Red Sauce

Submitted by: ds114 
Crawfish tails are simmered in a seasoned tomato sauce in this recipe. 

Chicken with Figs in a Port Wine Sauce

Submitted by: AUSSIEBEAR 
Chicken breasts are browned, then cooked with port, white wine, broth, and figs until tender. The port wine sauce is simmered and whisked with cream before serving. This easy meal is stunning in presentation and flavor, a great dinner for guests or special occasions. 

Photo of: Cumin Lamb Steaks with Smashed Potatoes, Wilted Spinach and Red Wine Sauce

Cumin Lamb Steaks with Smashed Potatoes, Wilted Spinach and Red Wine Sauce

Submitted by: Emma Jansen 
This is a delicious dish you that is impressive enough to serve at dinner parties but simple enough to make for your family. Tender lamb steaks combine beautifully with the flavors of cumin, spinach, creamy potato and sweet red wine sauce. 
 
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