This was a true treat for us with eggs, butter and salt in the dough. A splurge for the holidays and we were not disappointed! This bread is delicious. My brother said it was the best bread he has ever tasted. (I suspect he made off with the other loaf as it mysteriously went missing after dinner! Now there's a compliment if I ever got one!) The recipe states that this is for one large loaf and with 11 cups of flour I bet it would have been HUGE! I divided the dough in half and braided two loaves. They were quite large on their own. I brushed the loaves with just some beaten egg yolk for that deep brown, lacquer look. They were very pretty and most definitely a bread I will make again for another holiday.
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This was a true treat for us with eggs, butter and salt in the dough. A splurge for the...