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Braided Easter Egg Bread

A rich, white yeast bread is braided and decorated with in-the-shell raw eggs before baking. The eggs cook right along with the bread, and if the eggs are dyed beforehand, they add a particularly festive touch to the finished bread.

Photo by: Lauren N.

Posted: Apr. 11, 2007

Photo by: FemmeChef

Posted: Mar. 23, 2008

Photo by: FemmeChef

Posted: Mar. 23, 2008

Photo by: jrbaker

Posted: Mar. 22, 2008

Photo by: JenniferD

Posted: Mar. 22, 2008

Photo by: Annmarie

Posted: Mar. 16, 2008

Photo by: euphchic

Posted: May 24, 2007

Photo by: SAMOYED

Posted: Apr. 11, 2007

Photo by: SHEWETT

Posted: Apr. 10, 2007

Photo by: Jenn L.

Posted: Apr. 10, 2007

 
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