This is the first recipe I've tried from allrecipes.com, and it certainly won't be the last! I am definitely a beginner cook, and I found this recipe easy to follow. I think from start to finish, it took me about 30 minutes. My husband and I like garlic, but next time I think we will cut out a clove. Four was a little strong for us. We will definitely make again, and will eat yummy leftovers all week!
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