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Bourbon-Glazed Ham

SUBMITTED BY: Jennifer

"This is a delicious combo of about five recipes I found while researching for my first Thanksgiving ham. The empty baking pan afterwards was my best compliment!"
PREP TIME  10 Min
COOK TIME  1 Hr 30 Min
READY IN  9 Hrs 40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (5 pound) boneless ham
  • 1/3 cup bourbon whiskey
  • 1/2 cup packed brown sugar
  • 1 (8 ounce) can crushed pineapple in juice
  • 1/2 cup honey
  • 3 cloves garlic, minced
  • 1 1/2 cups water
  • 1 (8 ounce) can pineapple rings

DIRECTIONS

  1. Score the surface of the ham, making diamond shapes about 1/2-inch deep. Place the ham in a large, resealable bag. Add the bourbon, brown sugar, crushed pineapple, honey, and garlic to the bag; refrigerate at least 8 hours, turning the bag over several times while marinating.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Transfer the ham and marinade to a large baking dish; pour the water into the dish. Attach the pineapple rings around the surface of the ham with toothpicks.
  4. Bake in preheated oven until the internal temperature reaches 165 degrees F (95 degrees C), basting occasionally with the sauce in the pan, 90 to 105 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 28, 2008 by cindy
I made this for our Easter dinner ham which was 12lbs with bone in so I just doubled recipe. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2008 by ERINCMULL
I loved this recipe. I made it for Easter dinner. I made some changes. I omitted the water.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by ABIANNE
This was awesome! I did change the recipe a bit - I doubled the glaze (without the water) and... MORE


 
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Recipe Submitter:

Jennifer
Cooking Level: Intermediate
Home Town: Oklahoma City, Oklahoma, USA
Living In: Granbury, Texas, USA
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Nutritional Information
Bourbon-Glazed Ham

Servings Per Recipe: 12

Amount Per Serving

Calories: 426

  • Total Fat: 15.9g
  • Cholesterol: 100mg
  • Sodium: 2427mg
  • Total Carbs: 31.7g
  •     Dietary Fiber: 0.4g
  • Protein: 34.7g

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