Bourbon Chicken Dish Recipe
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Bourbon Chicken Dish

By: sal  
"Chicken breasts baked with creamy soups, mozzarella cheese, butter and bourbon whiskey in a simplified version of this New Orleans favorite."

Rating: This weblink has been rated 40 times with an average star rating of 4.1 Read Reviews (32)

Rate/Review | 869 people have saved this

What to Drink?
Wine Chardonnay
Cocktail Mint Juleps
Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 skinless, boneless chicken breast halves
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 2/3 cup shredded mozzarella cheese
  • 1/2 cup melted butter
  • 1 1/2 cups dry bread crumbs
  • salt and pepper to taste
  • 1/3 cup bourbon whiskey

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken in a 9x13 inch baking dish. In a large bowl combine the cream of chicken soup, cream of celery soup and cheese and mix together. Pour mixture over chicken, then pour melted butter over top. Sprinkle with bread crumbs and season with salt and pepper to taste. Pour bourbon over all.
  3. Bake in the preheated oven for 1 hour, or until browned and bubbly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 714 | Total Fat: 37.4g | Cholesterol: 156mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by DEE MAC 
This recipe was very tasty, however next time I would do some things differently. For one,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by AVALON_75 
Simply delicious! Creamy and cheesy and the bourbon over the bread crumbs just adds a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by CGUEST29 
This was quite good and very easy to prepare. I used only cream of chicken soup(all I had on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by LUFAY 
Great taste,easy prep. Served with rice is excellent!Will try with mashed potatoes next. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by JENHED 
My whole family loved this dinner. It was fabulous. It was easy to make and comes out perfect... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2005 by SULA5 
EASY AND SUPER! As I was throwing this dish together, I thought it would never work because... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by BRENDA BELLAMY 
It's way too fattening and the sauce is a little too thick for our liking. It needs to be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2003 by GINIAMARIE 
Very good. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by KOALAGIRL 
This is a winner! I only used one can of cream of chicken soup based on other reviews that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2003 by STACEY110372 
DELICIOUS!!! I wouldn't change a thing. Very rich and creamy. Very tasty. Very easy to make.... MORE

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