Recipe by KATRINAW
"This great recipe for Bourbon slush is originally from my friend's Kentucky cousins, and was renamed at a recent dinner party. It is especially good made with citrus herbal tea!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (12 fluid ounce) can
frozen lemonade concentrate, thawed
1 (6 ounce) can
frozen orange juice concentrate
1 1/2 cups
2 1/4 cups
Use canned Lipton Brisk or Nestea Cool for the tea in this - makes it faster! Great recipe just in time for Spring and Summer BBQ's.
Was not crazy about this; I only used two cans of concentrate and it was still too thick and syrupy.
This was a hit at my Super Bowl party. Loved the slushiness. Was ordered to share the recipe with my friends. Thanks for a yummy drink.
Made this for a cookout and thought it was a great frozen drink! Some of my friend's(who perfer fruity drinks and wine)had turned their noses up when I told them what was in it but they drank ALL of it!
I use to make this recipe but with Brandy. We would fill the glass half full and then add 7-up or sprite the rest of the way. This really made it a refreshing drink in the summer.
Hyvaa! Easy, good tasting and nice citrus combo with the Bourbon. Use Jack Daniels...it's a must.
I must have done something wrong because the mixture did freeze solid. However, once thawed a bit, the drink was quite flavorable.
I also make this by substituting Apricot Brandy for the bourbon...tastes Great!
New for spring! Good-for-you food you’ll love to eat.
Go mild or go wild with Cinco de Mayo Recipes!
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Watch a professional bartender make the Big Jamo whiskey cocktail.
Watch a professional bartender put a simple twist on a whiskey sour.
Watch a professional bartender mix a refreshing rum and watermelon cocktail.