More Recipes Like Boudreaux's Zydeco Stomp Gumbo - All Recipes
 
Photo of: Cajun Chicken and Sausage Gumbo

Cajun Chicken and Sausage Gumbo

Submitted by: YOYO78 
Home Town: Kenner, Louisiana, USA
Living In: Hermitage, Tennessee, USA
A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings. 
Photo of: Texiana Gumbo (For the Masses!)

Texiana Gumbo (For the Masses!)

Submitted by: The Arringtons 
This crowd-pleasing recipe for gumbo is a hybrid of the classic, with chicken, andouille sausage, and shrimp. 
Photo of: Louisiana Shrimp and Eggs Gumbo

Louisiana Shrimp and Eggs Gumbo

Submitted by: lise 
This recipe calls for shrimp, but can you use squirrel, rabbit, ham, chicken, or other game for this traditional Louisiana stew. It is delicious over rice, full of okra, peppers, tomatoes, onions, and celery. 
Photo of: Uncle Dank's Gumbo

Uncle Dank's Gumbo

Submitted by: MRBOEJANGLES 
Home Town: Gales Ferry, Connecticut, USA
Living In: Media, Pennsylvania, USA
Dis iz a terrific gumbo recipe, if'n you close your eyes, you'll swear Mama is makin'it fer ya. Feel free to substitute crawdads fer de shrimp. File is optional and is always added off of the heat. Add rice to the center of a large soup bowl, add gumbo. Deeelicious!!! 
Photo of: Boudreaux's Cajun Potato-Leek Soup

Boudreaux's Cajun Potato-Leek Soup

Submitted by: Lupe Boudreaux 
Living In: San Angelo, Texas, USA
Give your pot full of potoato-leek soup a Cajun stomp with Boudreaux's recipe for a flavorful bowl of the cold-weather favorite. 
Photo of: Black-Eyed Peas and Gumbo

Black-Eyed Peas and Gumbo

Submitted by: Paula 
Thick, rich, and tasty - this gumbo is made with cooked ham and black-eyed peas. It's a perfect dish for New Year's Day, but hearty and delicious any time of the year. 
Photo of: Shrimp and Okra Gumbo

Shrimp and Okra Gumbo

Submitted by: Tara 
Okra, shrimp, and a variety of sauteed vegetables are used to create a thick stew, even without the dark roux found in traditional gumbo recipes. 
Photo of: Creole Gumbo

Creole Gumbo

Submitted by: Kara Thibodeaux 
Chicken, sausage and shrimp get a zesty Cajun treatment in this thick soup. 
Photo of: Chef John's Duck, Sausage, and Shrimp Gumbo

Chef John's Duck, Sausage, and Shrimp Gumbo

Submitted by: Chef John 
Take your time making this sumptuous gumbo with duck legs, pork hock, sausage, shrimp, and crawfish meat. Serve it with a scoop of cooked rice for a Louisiana treat. 
Photo of: 'Momma Made Em' Chicken and Sausage Gumbo

'Momma Made Em' Chicken and Sausage Gumbo

Submitted by: BelleTeteRouge 
Chicken, sausage, and okra gumbo made from scratch the old-school way, with a deep, rich roux and plenty of time for simmering. 
 
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