Recipe by DAMODDAHALIEN
"After tasting Boston Iced Tea, I just had to try and concoct my own. Delicious and refreshing! You can also serve with a slice of fresh orange."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (12 fluid ounce) can
frozen cranberry juice concentrate
Wonderful way to alter tea. I used Welch's Light frozen Cranberry juice and 1/2 Splenda, 1/2 sugar and it still tasted great!
I followed this recipe to the "T" and all I tasted was tea nothing else. If I were to make this again I would use half the tea bags. Even adding rum didn't improve the flavor.
I COULDN'T FIND THE FROZEN CRANBERRY CONCENTRATE
IN THE GROCERY STORE I SHOPPED IN, SO I MADE IT
WITH THE REGULAR OCEANSPRAY BOTTLED. I THINK IT
WILL MAKE A BIG DIFFERENCE USING THE FROZEN,
THE REGULAR JUST DIDN'T CUT IT! THE GODDESS WAS
NOT HAPPY-MY OWN FAULT-SORRY! xoxoxoxo
Delicious! I used Cran-Raspberry juice to counter some of the tartness of straight cranberry juice. It was gone within hours. It was simple and fast. Something I will make again and again.
I created a different flavor combination & it worked out well. With the basic recipe in mind,(I halved the recipe because I only wanted 8 c. of liquid.) I used 1/2 a can of pineapple juice concentrate, 1/2c. of sugar, 8c. of boiling water, and I used 10 HERBAL TEA (mango apple) bags. The flavor was terrific. A great way to use up excess tea bags. I will try other juice concentrates and tea flavors in the future. A+++
We go through about a gallon of this every day.
Cran-Raspberry is my favorite, but I have also tried it with frozen lemonade and raspberry lemonade.
This was delicious! Next time I'll probably use 3/4 cup of sugar, though. I also made it in halved quantities.. 1/2 the ingredients, and 7 tea bags for the first batch, and 1/2 the ingredients and the same 7 tea bags the 2nd time so the tea wasn't too strong. The results were more than satisfying. I absolutely loved this. Quick and easy, something I know I'll make again.
I only used 3/4 cup of sugar and I think it turned out perfectly. This is my iced tea of choice now.
* Percent Daily Values are based on a 2,000 calorie diet.
Boston Iced Tea
Serving Size: 1/14 of a recipe
Servings Per Recipe: 14
Amount Per Serving
Calories from Fat: 0
Salsa is the fresh condiment you can make at home and put on everything.
Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a potent cocktail that’s dangerously delicious.
Watch how to make this tea-free, punch-packing alcoholic drink.
See how to make a sweet Southern refresher.