This really IS the BEST! If you are a fan of the canned brown bread you find in the store, you'll know what I'm talking about. It tastes exactly like it, only better since it's homemade. It baked up nice and high as well. The only thing I'll continue to do differently is follow the advice of the reviewer who switched the ratios of flour -- so... 2 cups of all purpose flour and 1 cup of ww flour instead of the other way around. Now, I really wish I had more buttermilk to make another loaf. I can't say enough good things about this recipe - I'm definitely glad I decided to try this one! Thank you so much for posting it!
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This really IS the BEST! If you are a fan of the canned brown bread you find in the store,...