More Recipes Like Boston Brown Bread III

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Boston Brown Bread I

Submitted by: Sarah

This is a whole wheat bread sweetened with molasses and raisins. Buttermilk acts on the baking soda to increase its leavening power.

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Boston Brown Bread II

Submitted by: Dan Schultz

The secret to this fine raisin bread is soaking the raisins overnight so they become plump and juicy.

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Colonial Brown Bread

Submitted by: Annette1951

A sweet brown bread no eggs or fat added. Best served warm from the oven.

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Brown Sugar Banana Nut Bread I

Submitted by: J. R. May

Deliciously sweet banana bread with plenty of vanilla flavor.

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Brown Sugar Oatmeal Pancakes

Submitted by: Sharon Wilson Bickett
Provided by: Taste of Home

My family absolutely loves these pancakes. I make them every Saturday and Sunday. If I don't, they don't believe it's the weekend! My son's friends often spend the night, and I think it's because they like the pancakes so much. They are especially delicious served with molasses and syrup.

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Hearty Brown Quick Bread

Submitted by: Susan Lane
Provided by: Taste of Home

'Not only is this bread high in fiber and low in fat, but it's moist, rich, delicious and filling,' assures Susan Lane of Waukesha, Wisconsin. Sweet plump raisins and crunchy pecans make this whole wheat loaf an instant favorite.

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Steamed Black Bread

Submitted by: Holly

This moist, dense, yeast-free bread uses graham flour, a whole wheat grind that includes the bran for flavor and health. Here, it combines with all-purpose flour, molasses and buttermilk to steam over boiling water on the stove.

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Irish Brown Soda Bread

Submitted by: Andrea Doyle

This is plain and pure whole-wheat soda bread, with buttermilk and oats for good measure.

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Brown Sugar Banana Nut Bread II

Submitted by: Elizabeth

A delicious sweet cakey bread. Note: Most bread machines have a fruit and nut cycle. This should be set at Fruit and Nut Cycle and wait for the beep before adding your bananas and nuts. If you do not do this, the bread comes out tasteless.

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Irresistible Irish Soda Bread

Submitted by: Karin Christian

Try this tried-and-true recipe for plain Irish soda bread with buttermilk that is a snap to prepare. Make it early in the day, as it tastes best after sitting for a few hours.

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