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Boston Brown Bread III

SUBMITTED BY: PARADIGMGIRL PHOTO BY: Cheri

"Absolutely fabulous, tastes just like the brown bread I had on my trip to Boston!"
COOK TIME  1 Hr
READY IN  1 Hr
Original recipe yield 1 (9x5 inch) loaf pan

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 2/3 cup firmly packed brown sugar
  • 1/4 cup molasses
  • 2 cups buttermilk

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x5 inch loaf pan, knocking out excess flour.
  2. In a large bowl, whisk together whole wheat flour, all-purpose flour, baking soda, and brown sugar. Mix in molasses and buttermilk until just combined. Pour batter into prepared pan.
  3. Bake for one hour, or until done. Cool on a wire rack for 5 minutes, and then remove from pan. Cool completely before slicing.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2007 by Principessa
To me, this brown bread is PERFECTION. I love it. I made it exactly as the recipe suggests.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2005 by CARLENE9
I thought this bread was delicious! And, so easy to make, too! I like the sweetness the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2005 by AgnesPterry
Very easy and simple to make. I found I had to bake it longer than an hour, but the letting... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2005 by baby_pepper
This a wonderfully easy bread to make. Was the first time I made bread and will diffently make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2007 by MCK514
Great recipes. And easy to make. My husband is from south of Ireland, and he love it. I sub... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2007 by MELISSA_B
I wasn't sure I liked Boston Brown Bread but decided to give it a try - we loved it! The loaf... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2006 by SUSAN402
Really good. My husband said, "Tastes just like bread out of a can." (If you're confused,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2006 by LINDA MCLEAN
I'm not used to baking bread without yeast and I was surprised to see that this really did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2005 by MEGNERD
This was so easy to make and a nice change from typical quick breads. The bread tastes best... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2008 by KRANEY
Wonderful bread! I took it out at 45 minutes (it looked very done - was very dark and toasted... MORE


 
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Nutritional Information
Boston Brown Bread III

Servings Per Recipe: 12

Amount Per Serving

Calories: 186

  • Total Fat: 0.8g
  • Cholesterol: 2mg
  • Sodium: 455mg
  • Total Carbs