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READY IN 1 hr

Bo's Asparagus Casserole

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"This casserole is a staple at our holiday meals. Loaded with asparagus, cream of mushroom soup, and creamy cheese, it's sure to be a crowd-pleaser!" — LHEIDE

Ingredients Edit and Save

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Original recipe makes 8 servings Change Servings

4 (15 ounce) cans extra-long asparagus spears, drained - divided
2 (10.75 ounce) cans condensed cream of mushroom soup
12 (1 ounce) slices processed cheese food (such as Velveeta®), divided

1 sleeve buttery round crackers, crushed
1/2 cup butter, cut into 1/4-inch cubes

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Directions

Preheat oven to 350 degrees F (175 degrees C).
Place half the asparagus into the bottom of an 11x7-inch baking dish.
Spread 1 can cream of mushroom soup over the asparagus.
Top soup with 6 slices processed cheese.
Layer on remaining asparagus, remaining soup, and remaining slices of processed cheese.
Sprinkle cracker crumbs over the casserole; spread butter cubes evenly over the crumbs.
Bake in the preheated oven until the casserole is bubbling and the cracker topping is lightly browned, about 45 minutes.

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PREP 15 mins
COOK 45 mins
READY IN 1 hr

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Nutrition

Calories
404 kcal
20%

Carbohydrates
20.1 g
6%

Cholesterol
58 mg
19%

Fat
31.2 g
48%

Fiber
2.2 g
9%

Protein
13.3 g
27%

Sodium
1481 mg
59%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Bo's Asparagus Casserole

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 404
Calories from Fat: 280

% Daily Value *
Total Fat 31.2g 48 %
Saturated Fat 15.8g 79 %
Cholesterol 58mg 19 %
Sodium 1481mg 59 %
** Potassium 426mg 12 %
Total Carbohydrates 20.1g 6 %
Dietary Fiber 2.2g 9 %
Protein 13.3g 27 %
** Sugars 3.2g
Vitamin A 35 %
Vitamin C 39 %
Calcium 32 %
Iron 41 %
** Thiamin 11 %
Niacin 38 %
** Vitamin B6 13 %
** Magnesium 10 %
** Folate 71 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.