Boona's Butterscotch Cheesecake Bars Recipe - Allrecipes.com
  • READY IN 45 mins

Boona's Butterscotch Cheesecake Bars

Recipe by  

"These easy to make bars have been a hit in my family for years! I first made them in 4-H over 15 years ago! They are always requested for family gatherings. Who can resist butterscotch and cheesecake?!?"

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Ingredients Edit and Save

Original recipe makes 24 servings Change Servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Melt the butterscotch chips and butter together in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Stir butterscotch chip mixture and graham cracker crumbs together in a bowl. Press 1/2 the graham cracker crumb mixture into the bottom of a 9x13-inch baking dish.
  3. Beat condensed milk, cream cheese, egg, and vanilla extract with an electric mixer until light and fluffy. Pour cream cheese mixture over the graham cracker crumb mixture in the baking dish. Spread remaining 1/2 graham cracker mixture on top of cream cheese mixture.
  4. Bake in the preheated oven until set, 25 to 30 minutes. Chill completely before cutting.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 30 mins
  • READY IN 45 mins
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Nutrition

  • Calories
  • 220 kcal
  • 11%
  • Carbohydrates
  • 23.5 g
  • 8%
  • Cholesterol
  • 30 mg
  • 10%
  • Fat
  • 12.1 g
  • 19%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 2.7 g
  • 5%
  • Sodium
  • 126 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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