More Recipes Like Bolognese Sauce with Meat

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Dad's Bolognese Meat Sauce

Submitted by: Alison Anderson

Ground beef is sauteed with carrots, onion and ham in butter, then simmered with beef broth, tomato paste, lemon zest and herbs.

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North Italian Meat Sauce (Ragu Bolognese)

Submitted by: MARBALET

Smoked ham, chopped onions, carrots and celery meld with finely ground beef and pork in a sauce of white wine, beef stock, tomato paste, cream and nutmeg. Sauteed chicken livers add the final flourish in this marvelous Bolognese sauce.

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Marica's Spaghetti Meat Sauce

Submitted by: Marica van Wynen

Plenty of onions, carrots and celery go into this extra meaty tomato sauce, thick with minced beef and pork. A host of dried herbs add earthy notes to the simmer, and a handful of fresh mushrooms are stirred in at the last minute.

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Mariu's Spaghetti with Meat Sauce

Submitted by: Craig

An authentic Italian recipe and a welcome change to the predominantly acidic tomato sauce served in the States.

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Pasta Sauce with Italian Sausage

Submitted by: Craig

A flavorful homemade recipe for those who are tired of sweet pasta sauces. Serve over your favorite pasta with a tossed green salad and crusty garlic bread.

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Italian Spaghetti Sauce with Meatballs

Submitted by: Jeremy

Easy but tasty tomato sauce with big meatballs cooks in just about two hours.

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Italian Meat Sauce II

Submitted by: Flocco

My standard sauce with meatballs, pork, and sausage. Delicious alone, on a sandwich, or over any pasta. Abruzzi recipe.

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Very Personal Bolognese Sauce

Submitted by: Asherat

Home Town: Cherbourg-Octeville, Basse-Normandie, France

Living In: Saint-Lô, Basse-Normandie, France

Worcestershire sauce and harissa give this bolognese sauce a unique tangy spicy flavor, and the mascarpone gives an incredibly creamy finish to the sauce. Serve over your favorite pasta sprinkled with Parmesan cheese.

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Old Italian Meat Sauce

Submitted by: Debbie

A long simmer of tomatoes with ground beef and pork is wonderfully flavored with mushrooms, rosemary, oregano, thyme and a generous measure of red wine. This versatile sauce can be used in your favorite pasta dishes.

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