Bok Bok Popovers Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: May 21, 2001
I put this on a Boboli and it worked well, but was somewhat dry - oh, and I added three cloves of garlic and some freshly diced roma tomatoes on top. Yum!
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Reviewed: Apr. 1, 2001
This was delicious! I made extra, kept the chicken mixture refrigerated, and had fresh popovers for lunch the next day. Mmmm.
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Reviewed: Jan. 29, 2001
Good, but a little rich!
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Reviewed: Jan. 8, 2001
I make a recipe similar to this one and my family loves it they request it all the time and its so easy I dont mind.
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Reviewed: Jun. 27, 2000
These are great. My husband went crazy over them. He wants them every night:)
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Displaying results 51-55 (of 55) reviews

 
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