The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed: Jun. 5, 2005
simple and easy to make. i find that it works just as well with butter.
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3 users found this review helpful

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Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed: Feb. 3, 2001
I was a little skeptical about this recipe, but was looking for a quick pie crust. It was easy and very tender and flaky. If you are using deep dish pie plates, you won't get two crusts out of it.
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18 users found this review helpful

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Cooking Level: Intermediate

Living In: Salina, Kansas, USA

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