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Nell's Irish Boiled Cake

Submitted by: Barbara Bratcher
Great tasting and easy. This is similar to a fruitcake. 

Japanese Fruit Cake II

Submitted by: Pat K.
A 4-layer spice cake full of nuts, raisins and coconut is filled with a cooked citrus and coconut filling. 

Japanese Fruit Cake III

Submitted by: Larkie M.
A three layer spice cake with a pineapple coconut citrus filling. Very rich and moist 

Sharon's Jamaican Fruit Cake

Submitted by: Sharon
A dark, rich fruit cake for wine and fruit lovers! This is a recipe I use at Christmas and for Birthdays. I prefer to use Jamaican Red Label Wine and White Rum. But you may use your Favorites....ENJOY! 

Grandmother's Boiled Raisin Cake

Submitted by: Cathy
This cake is very moist, but my grandmother never added an icing. She made a cinnamon glaze. 

Fruit Cocktail Cake I

Submitted by: Karen Birchfield
A lovely fruit cocktail cake, simple and delicious. 

Fruit Cocktail Cake with Sweet, Buttery Sauce

Submitted by: Julie
What makes this Fruit Cocktail Cake the greatest is that it is served with a wonderful butter sauce. Also, it is so simple to make. I know when you try it you will agree. (Double all ingredients to bake in an 11x13-inch pan.) 

Mango and Mixed Fruit Cake

Submitted by: Jason Osborne
A quick and easy fruit cake with a hint of the tropics to boot from the sweet mango. 

Boiled Chocolate Delight Cake

Submitted by: Jackie
This is a wonderfully moist cake which goes very well with many kinds of sauces. 

Photo of: Fruit Cocktail Cake VII

Fruit Cocktail Cake VII

Submitted by: Mary Ann Putman
This cake is very moist. It's one of my husband's favorites. 
 
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