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Homemade Chicken Soup

Submitted by: Jill

How is it that plain chicken and vegetables simmered together can taste so satisfying?

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A wonderful, simple twist on your basic roasted chicken that will please your party guests and make the house smell divine! Use this as your main dish for Christmas parties and guests will beg for the recipe!

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Oven Fried Chicken III

Submitted by: Elizabeth Hinlely

A mayonnaise coating ensures a juicy chicken in this well-seasoned, breaded chicken dish.

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Adobo Chicken with Ginger

Submitted by: Liza Cranis

This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice.

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Golden Chili Chicken

Submitted by: Milly G.

Chili powder gives heat and color to chicken and onion baked in orange juice.

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Roasted Vegetable Chicken

Submitted by: Sara

Nothing to it, really, just roasted chicken with carrots, potatoes, celery and onion. Sure makes a pleasing meal all the same.

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Teriyaki Chicken

Submitted by: William Anatooskin

Sweetened soy sauce spiked with lots of fresh ginger and garlic make an easy, pungent teriyaki chicken.

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West Indian Chicken

Submitted by: Leanne

A delicious sweet and sour style recipe that is best served over rice. Very easy to make.

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Chicken Paprikash I

Submitted by: Jill M.

Orangey-red paprika imparts a slightly sweet, slightly hot flavor and a lot of color to this sour cream sauce.

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Chicken Hurry

Submitted by: Liz Lambert

Sweet tomato punctuated with onion, this easy and versatile sauce doubles nicely and can be used hot or cold. Pour it over chicken for a real crowd-pleaser.