More Recipes Like Bohemian Macaroni and Cheese

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My Own Macaroni and Cheese

Submitted by: Jo Bos

Plenty of flavor is packed into this hearty macaroni casserole! Tomatoes, bell peppers, carrots and crispy bits of bacon are tossed with pasta and Cheddar cheese, then baked with more cheese, dried basil and sliced tomatoes on top.

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Baked Macaroni and Cheese II

Submitted by: Renee

Your basic macaroni and cheese gets a colorful lift from stewed tomatoes, while sharp white Cheddar cheese gives the dish that extra bite. More cheese and dry bread crumbs bake into a golden brown crust on the top.

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Easy Add-In Macaroni and Cheese

Submitted by: Beth Howard

You are the artist, your refrigerator is the palate and this simple recipe is the canvas. Create a mac and cheese masterpiece!

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Nic's Easiest, Creamiest Macaroni and Cheese

Submitted by: Kari Hampson

This recipe uses a box of macaroni and cheese, but puts a different, wonderful twist on it. Once you try it, you'll never follow the box directions again!

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Baked Macaroni and Cheese I

Submitted by: Abbey Robb

You will love the flavor of sauteed onion, garlic and bacon in this rich and creamy macaroni and cheese bake. The secret to the cheese sauce is constant stirring over low heat. Add the milk just a bit at a time and keep stirring!

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Macaroni And Cheese II

Submitted by: Corwynn Darkholme

Cheddar cheese soup and condensed milk get a dose of mustard and a dash of black pepper before blanketing macaroni for a rich and creamy bake. Sprinkle bread crumbs over the top to make a crunchy crust.

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Lisa's Macaroni and Cheese

Submitted by: Lisa Price

This warm, gooey casserole is an happy merger of macaroni, butter, milk, dashes of onion and garlic powders, a sprinkling of parsley flakes and three kinds of full-flavored cheeses. Just toss them all together and bake until perfectly melted.

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Macaroni And Cheese I

Submitted by: lise

Caramelized onions and sauteed garlic enrich the tomato and cheese sauce for this savory version of macaroni and cheese. Parsley, basil and oregano add their herbal flavors, then the oven does the rest.

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Macaroni and Cheese Salad

Submitted by: Sally Dickson

This is pure picnic food, but can work as a winter 's evening supper as well. Macaroni noodles are cooked up and splashed with vinegar and then folded into chilled veggies - tomatoes, cheese, peppers, green onions, and celery. Then comes the herbed mayonnaise. Serves six.

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Macaroni and Cheese IV

Submitted by: Linda Mack

Ground beef and tomatoes make a hearty sauce for this macaroni dish. Add sharp Cheddar cheese before baking, then finish to a golden brown under the broiler.

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