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Reviewed: Mar. 27, 2007

I left out the feta, added paper thin slices of red onion, and used spinach as the greens. This was a light, tasty and oh-so-good for you salad.

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5 users found this review helpful

Reviewer:

MOLLE888

	Cooking Level: Intermediate Home Town: Bethesda, Maryland, USA Living In: Fairfax, Virginia, USA
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Reviewed: Aug. 28, 2006

A keeper!

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1 user found this review helpful

Reviewer:

TMAYDER

	Cooking Level: Intermediate Home Town: Memphis, Tennessee, USA Living In: Edson, Alberta, Canada
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Reviewed: Jun. 8, 2006

This was a really good recipe. A nice addition to make it a complete meal is grilled chicken. This is a keeper recipe.

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3 users found this review helpful

Reviewer:

CCAFIERO


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Reviewed: May 27, 2005

This is an outstanding flavor combination! I am on Atkins and this is one of my favorites. Be careful with the dressings as they may be high in carbs!

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2 users found this review helpful

Reviewer:

SANDRA8901


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Reviewed: Jan. 18, 2005

I have made this salad for two dinner parties and all have loved it!!!! It is very easy to put together. You can use raspberry and walnut vinaigrette as well.

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2 users found this review helpful

Reviewer:

KMLGRACE


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Blueberry Walnut Salad

Reviewer:

MOLLE888

Reviewer:

TMAYDER

Reviewer:

CCAFIERO

Reviewer:

SANDRA8901

Reviewer:

KMLGRACE