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Blueberry Waffles with Fast Blueberry Sauce

SUBMITTED BY: SWIZZLESTICKS  PHOTO BY: LynnInHK 

"I am fortunate to have four blueberry bushes in my back yard, and they supply me with fresh blueberries all summer long. This is one of the recipes that I use to help use up the massive amount of berries that I pick each summer."
Blueberry Waffles with Fast Blueberry Sauce Recipe
RECIPE RATING:
This recipe has been rated 73 times with an average star rating of 4.6
Read Reviews (62)
PREP TIME  40 Min
COOK TIME  20 Min
READY IN  1 Hr

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 egg yolks, beaten
  • 1 2/3 cups milk
  • 2 cups all-purpose flour
  • 2 1/4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup melted butter
  • 3 egg whites, stiffly beaten
  • 2/3 cup blueberries
  •  
  • 1 1/2 cups blueberries
  • 3 tablespoons honey
  • 1/2 cup orange juice
  • 1 tablespoon cornstarch

What to Drink?
Cocktail Blood Orange Bellini
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. In a medium bowl, whisk together egg yolks and milk. Stir in flour, baking powder and salt. Stir in butter, and set mixture aside for about 30 minutes.
  2. Preheat a lightly greased waffle iron.
  3. Fold egg whites and 2/3 cup blueberries into the mixture. Scoop portions of the mixture into the prepared waffle iron, and cook until golden brown.
  4. To prepare the sauce, in a medium saucepan over medium heat, mix 1 1/2 cups blueberries, honey and 1/4 cup orange juice. Bring to a boil. Mix remaining orange juice and cornstarch in a small bowl, and stir into the blueberry mixture. Stir constantly until thickened. Serve warm over waffles.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on Jun. 12, 2006 by dvonrump 
The sauce was great, but the waffles were mediocre. I did add 1/2 cup of sugar and 1 tsp... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Jan. 2, 2005 by GALBUS 
I have made about 5 waffle recipes recently, searching for the perfect one for my new... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.58 star rating.
Reviewed on Feb. 23, 2006 by BBLUELINE 
The waffles were a 2 star but the sauce was a definate 4.5! I can't tell what made the waffles... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on Jul. 10, 2006 by Sara P 
The waffles earned 1 star, but the sauce was outstanding. My 19 month old loves blueberries... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Sep. 4, 2005 by CHRISTYDAWNE 
Yummy! The waffles were divine, the sauce was excellent and they looked beautiful together. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Aug. 20, 2005 by LynnInHK 
The waffle has such a light and fluffy texture. I made the batter the night before and stored... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Jul. 21, 2003 by ANDERKI 
I have made this recipe twice now, once with the sauce and once without. My family loved them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Dec. 26, 2002 by Kendra 
I only made the sauce, but it was absolutely delicious and a great change from syrup. Highly... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.58 star rating.
Reviewed on Jul. 27, 2006 by KHOLST3 
I didn't make the blueberry sauce as I felt like having syrup that day, but this recipe was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Dec. 29, 2005 by CURTISLEE 
I did not have blueberries so I used cranberries. This is a very good recipe. Our waffle... MORE

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Nutritional Information
Blueberry Waffles with Fast Blueberry Sauce

Servings Per Recipe: 6

Amount Per Serving

Calories: 368

  • Total Fat: 12.2g
  • Cholesterol: 132mg
  • Sodium: 434mg
  • Total Carbs: 55g
  •     Dietary Fiber: 2.6g
  • Protein: 10.3g

VIEW DETAILED NUTRITION

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