The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed: Jan. 6, 2008
The cake itself did not have much flavor, very bland.
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Photo by JOSEPHINE2129

Cooking Level: Intermediate

Home Town: East Rutherford, New Jersey, USA
Living In: Hawthorne, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed: Jul. 29, 2007
I have used this recipe using a box of white cake mix (I have used yellow too) in place of making the one in the recipe. Which makes it alot faster to throw together! We all love it! To lower the fat content, I use applesauce if the cake mix requires oil and I have also used Can't believe it's not butter instead of real butter and it turned out great. No complaints on this one! The blueberries that bake together are absolutley yummy! Definitely give this a try.
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14 users found this review helpful

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