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Photo of: Shelly Hospitality's Blueberry Turnover Hand Pies

Shelly Hospitality's Blueberry Turnover Hand Pies

Submitted by: shellyhospitality 
Home Town: San Diego, California, USA
Living In: Alhambra, California, USA
Make hand-size blueberry pies using prepared pie crust pastries and frozen blueberries with this quick and easy recipe. 
Photo of: Blueberry Oatmeal Scones

Blueberry Oatmeal Scones

Submitted by: sarah 
These blueberry-oatmeal scones with pecans are a wholesome and delicious breakfast treat! Either fresh or frozen blueberries can be used. 
Photo of: Blueberry Almond Scones

Blueberry Almond Scones

Submitted by: Lara 
These soft scones made with fresh blueberries, almonds, and citrus zest are the perfect companion for your favorite tea or just great alone. 
Photo of: Blueberry Oat Muffins

Blueberry Oat Muffins

Submitted by: RICKIETH00 
Oats and orange juice give these blueberry muffins extra texture and flavor. 
Photo of: Flaky Crescent Mushroom Turnovers

Flaky Crescent Mushroom Turnovers

Submitted by: Paula 
If you love mushrooms, you'll love this easy hot appetizer. Sauteed mushrooms are baked with cheese inside a flaky crust. Poppy seeds may be used in place of sesame seeds. 
Photo of: No-Sugar-Added Blueberry and Banana Wheat Muffins

No-Sugar-Added Blueberry and Banana Wheat Muffins

Submitted by: Speck 
Home Town: Wuhan, Hubei Province, China
Living In: Memphis, Tennessee, USA
Bananas and blueberries provide the only sugar in this muffin recipe. 
Photo of: Banana Blueberry Muffins

Banana Blueberry Muffins

Submitted by: ELEMMIRE 
These muffins are so easy to make and absolutely delicious! 
Photo of: Toasted Coconut-Topped Blueberry Cake

Toasted Coconut-Topped Blueberry Cake

Submitted by: Amanda 
I have altered my grandmother's famous blueberry cake recipe to my personal liking. The toasted coconut crumble topping is a wonderful addition to the cake. 
Photo of: Blueberry Pumpkin Muffins

Blueberry Pumpkin Muffins

Submitted by: CKLEWIS 
Home Town: Taylors, South Carolina, USA
Blueberries and pumpkin pair in these nutmeg and cinnamon accented muffins that blend summer and autumn flavors with the tasty texture of quick oatmeal. 
Photo of: Blueberry Scones

Blueberry Scones

Submitted by: LindaPinda 
These meltingly good scones are rich with blueberries and cream. 
 
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