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Blueberry Snow

By: FRULLA  
"This trifle is simple to prepare, but does require 4 hours refrigeration before serving. Can be prepared the night before."

Rating: This weblink has been rated 47 times with an average star rating of 4.5 Read Reviews (40)

Rate/Review | 1,102 people have saved this

 

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Original Recipe Yield 1 trifle
 

Ingredients

  • 1 (10 inch) angel food cake
  • 1 (8 ounce) package cream cheese
  • 1 cup milk
  • 1 (16 ounce) package frozen whipped topping, thawed
  • 1 (21 ounce) can blueberry pie filling
  • 1/2 cup confectioners' sugar
  • 1/2 teaspoon vanilla extract

Directions

  1. Break angel food cake into small pieces, and spread into the bottom of a 9 x 13 inch baking dish.
  2. Mix together confectioners' sugar, cream cheese, vanilla, and milk until smooth. Fold in whipped topping. Pour over cake pieces. Pour blueberries over all. Chill for 4 hours or overnight.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 405 | Total Fat: 20.1g | Cholesterol: 27mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by CASTOUT 
This was a hit at my party! I served it as a trifle and put fresh blueberries on top. I did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 19, 2004 by CULLY79 
This was a very light and refreshing dessert. I used the 12 oz. container of whipped topping... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2006 by Melissa B 
This recipe has quickly become a family favorite. I have substituted peach pie filling for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by SUNSET24 
Absolutely easy and delicious! (I do agree with another reviewer that I'll try 12 oz. frozen... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by KAYBEE711 
A little bit of work but well worth it! I have made this twice already and it was a hit. Makes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2003 by Stephanie 
Very good. I made it with yellow cake though, bc I made a yellow cake and it stuck to the pan... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by SUMMERLOVER 
It seemed like there was too much whipped filling--alot ran over the pan. I'm not sure if I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2003 by MICHELLE63 
most excellant! great summer time dessert. we have blueberry snow at all our work picnics &... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2003 by kimcoop 
This was awesome! I made it for a luncheon at work and got raves. I will definitely make... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2003 by WILHELMI 
A very basic dessert for Kids ages 1-thru 12 MORE

 
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