Blueberry Raspberry Pie Recipe
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Blueberry Raspberry Pie

By: Earlene Ertelt  
"Field editor Earlene Ertelt of Woodburn, Oregon shared this lovely fruity dessert that tastes like summer. She notes, 'This is one of the very best pies I have ever made.'"

Rating: This weblink has been rated 10 times with an average star rating of 4.8 Read Reviews (7)

Rate/Review | 266 people have saved this

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 Pastry for double-crust pie (9 inches)
  • 1 egg white
  • 2 tablespoons water, divided
  • 17 tablespoons sugar, divided
  • 1/4 cup cornstarch
  • 1 teaspoon grated lemon peel
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 3 cups fresh blueberries
  • 1 cup fresh raspberries

Directions

  1. Line a 9-in. pie plate with bottom pastry; trim pastry even with edge of plate. Beat the egg white and 1 tablespoon water; brush over crust. Set aside.
  2. In a bowl, combine 1 cup sugar, cornstarch, lemon peel, vanilla and cinnamon. Gently stir in the berries. Pour into the crust.
  3. Roll out the remaining pastry to fit top of pie; place over the filling. Trim, seal and flute edges. Cut slits in top. Brush with remaining water; sprinkle with remaining sugar.
  4. Bake at 400 degrees F for 40-50 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack. Store in the refrigerator.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2008 by Lisb 
PERFECT pie! I did alter though. I followed the recipe, but in order to make my crust and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2008 by SMWEIR 
This pie was perfect. No alterations needed. Rave reviews. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2008 by Tanya S. 
This pie is very sweet but DELICIOUS! I used 2 cups of frozen blueberries and 2 cups of frozen... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2009 by RH 
This is just a great summery pie! Didn't make any changes and used my "Never Fail Pie Crust"... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by RYANNORRIS 
Fantastic recipe. I made this and brought it to a cookout, and I almost missed out on getting... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2009 by Mr. Mau 
Very yummy pie, though it came out on the tart side - be sure to taste the berries first to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2009 by Debby G2 
Great!!! A wonderful blend of the berry flavors. A good way to stretch a small amount of... MORE

 
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