Recipe by Sharona
"This delicious pie is a ribbon winner from the Wisconsin State Fair."
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cold water, or more as needed
grated lemon peel
Made this as my first pie, and it came out great. The filling is simple, but delicious. Don't forget the lemon peel.
I cheated by using premade crusts but it was still delicious nonetheless. Next time I will use a bit more sugar as I found it a little tart.
* Percent Daily Values are based on a 2,000 calorie diet.
Blueberry Raspberry Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 159
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