Photo of: Blueberry Sour Cream Pound Cake

Blueberry Sour Cream Pound Cake

Submitted by: Juanita Miller 
I used to sell several lines of kitchenware through home parties. This recipe came from the hostess at one of those parties. It's been a favorite ever since! 

Photo of: Blueberry Cream Cheese Pound Cake I

Blueberry Cream Cheese Pound Cake I

Submitted by: prissycat 
Blueberries and cream cheese are mixed into a yellow cake mix and baked in a Bundt pan. 

Photo of: Blueberry Cream Cheese Pound Cake II

Blueberry Cream Cheese Pound Cake II

Submitted by: prissycat 
A moist and easy cake made with a cake mix, pudding mix, cream cheese and blueberries. It's baked in a Bundt pan and topped with a pretty blueberry glaze. 

Photo of: Blueberry Upside-Down Cake

Blueberry Upside-Down Cake

Submitted by: JCB45 
A lemony cake is baked over scrumptious blueberries in a springform pan. Invert the cake so that the blueberries are on top! Serve warm with fresh whipped cream. 

Photo of: Old Fashioned Pound Cake with Raspberry Sauce

Old Fashioned Pound Cake with Raspberry Sauce

Submitted by: Kim Niederreither 
A classic old fashioned pound cake with fresh raspberry sauce. 

Photo of: Melt In Your Mouth Blueberry Cake

Melt In Your Mouth Blueberry Cake

Submitted by: IRENED 
This is a nice tender cake - one of my Mom's specialties from years ago. It is a great cake to take along to a picnic. 

Photo of: Blueberry Coffee Cake I

Blueberry Coffee Cake I

Submitted by: Debbie Rowe 
This cake is super for a quick breakfast snack with coffee. 

Photo of: Chocolate Pound Cake I

Chocolate Pound Cake I

Submitted by: Suzanne Stull 
This was my mother's recipe. You may eat it as is or put a fudge frosting on it. 

Photo of: Blueberry-Lemon Pound Cake

Blueberry-Lemon Pound Cake

Submitted by: LDYBRD 
This is a tangy variation of an old recipe. Blueberry pound cake with the added spark of lemon. I love it and so do my kids. 

Photo of: Buttermilk Pound Cake II

Buttermilk Pound Cake II

Submitted by: Cathy 
Tangy, moist, and flavorful pound cake. Can be eaten plain or use as a base for numerous desert ideas. 
 
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