This was amazing!!! I followed the recipe as it was written and it came out AMAZING. Some of the comments complained about it being watery and needing to add more cornstarch. I did not have this problem. I baked for exactly 50 minutes, I did wrap the outer crust in foil after 20 minutes to avoid burning. After removing from oven I let it sit out for about 4 hours. This may have helped it set. All of my guest devoured a piece and said it was one of the best blueberry pies they had ever had. I was sad we did not have left overs!
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This was amazing!!! I followed the recipe as it was written and it came out AMAZING. Some of...