Texture was light and fluffy, which was what I was looking for. After reading all the reviews that said it was bland, I used 1/2 c wheat flour, 1 cup fresh blueberries, 1 extra tbsp white sugar, a few pinches of brown sugar, 1tsp vanilla, a few squirts of lemon juice, all in hopes of avoiding some bland muffins. They were still a little bland, and then I realized, there was NO SALT in this recipe, next time I'll add 1/2 tsp salt. I also added an extra tbsp white flour to correct for altitude, and they turned out well.
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Texture was light and fluffy, which was what I was looking for. After reading all the reviews...