Blueberry-Lemon Parfaits Recipe - Allrecipes.com
Blueberry-Lemon Parfaits Recipe
  • READY IN ABOUT hrs

Blueberry-Lemon Parfaits

Recipe by  

"Layers of lemon pie filling and a crumbled graham/almond mixture are topped with fresh blueberries and a dollop of meringue."

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
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  • PREP

    15 mins
  • COOK

    6 mins
  • READY IN

    1 hr 21 mins

Directions

  1. Heat oven to 350 degrees F.
  2. Mix Crust, butter, sugar and nuts; spread onto parchment-covered baking sheet. Bake 5 to 6 min. or until toasted; cool. Meanwhile, prepare Filling and Meringue Topping as directed on package.
  3. Spoon Filling into 12 dessert dishes; top with Crust mixture, berries and Meringue Topping.
  4. Refrigerate 1 hour.
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Nutrition

  • Calories
  • 181 kcal
  • 9%
  • Carbohydrates
  • 34.9 g
  • 11%
  • Cholesterol
  • 8 mg
  • 3%
  • Fat
  • 5 g
  • 8%
  • Fiber
  • 1.2 g
  • 5%
  • Protein
  • 1.5 g
  • 3%
  • Sodium
  • 134 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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