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Blueberry Gems

By: Robin  
"Wonderful blueberry muffins with a twist - orange twist! Serve warm with butter."

Rating: This weblink has been rated 7 times with an average star rating of 3.6 Read Reviews (5)

Rate/Review | 130 people have saved this

Prep Time:
15 Min
Cook Time:
18 Min
Ready In:
33 Min

Servings  (Help)

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Original Recipe Yield 3 dozen mini-muffins
 

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/4 cup white sugar
  • 1 1/2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 2 egg whites
  • 2/3 cup orange juice
  • 2 tablespoons vegetable oil
  • 1 1/2 tablespoons vanilla extract
  • 1 1/2 cups fresh or frozen blueberries

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly coat muffin pans with nonstick cooking spray, set aside.
  2. In a mixing bowl, stir together flour, sugar, baking powder, and salt. Make a well in the center of flour mixture, set aside.
  3. In a separate bowl, stir together egg whites, orange juice, oil and vanilla. Add egg white mixture all at once to the flour mixture; stir just until moistened. Fold in blueberries. Spoon into prepared muffin cups, filling each about 2/3 full.
  4. Bake in preheated oven for 15 to 18 minutes, or until golden and toothpick inserted into centers comes out clean. Cool slightly before removing from pans. Serve warm with butter.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 117 | Total Fat: 2.5g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2003 by AMY DOSTER 
These are totally scrumptious! The kids couldn't stop eating them and the adults too!! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2003 by WIGHTMANJA 
Very healthful (little oil or sugar) but lacking a moist, "muffiny" flavor. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2007 by hbrekkaas 
This is a delicious recipe. I did change it a little bit though, I used half whole wheat flour... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2009 by tat2whttrsh aka Lambchop's Mom 
I made this recipe according to recipe only using freshly squeezed orange juice. My oldest... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2006 by tami 
I was really unhappy with this recipe. MORE

 
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