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Nectarine Blueberry Crumble

Submitted by: Marilyn Schroeder
Provided by: Taste of Home
A peachy use of the season's bounty is Marilyn Schroeder's fruitful dessert. 'I bring this juicy crumble to get-togethers of all kinds,' she writes from Alexandria, Minnesota. 'Crushed macaroons make a delightfully different topping for the blueberries and nectarines. For a special treat, serve it with low-fat frozen yogurt.' 

Photo of: Blueberry Dump Cake

Blueberry Dump Cake

Submitted by: Debbie
An easy blueberry dessert. 

Photo of: Blueberry Cream Cheese Pound Cake I

Blueberry Cream Cheese Pound Cake I

Submitted by: Carol
Blueberries and cream cheese are mixed into a yellow cake mix and baked in a Bundt pan. 

Photo of: Blueberry Cream Cheese Pound Cake II

Blueberry Cream Cheese Pound Cake II

Submitted by: CTK
A moist and easy cake made with a cake mix, pudding mix, cream cheese and blueberries. It's baked in a Bundt pan and topped with a pretty blueberry glaze. 

Chess Cake

Submitted by: Cathy
This recipe was given to me years ago by a friend. My sons love this. I make it when we go on vacation so we can munch on it while in the car. 

Watergate Cake III

Submitted by: Shawna Wallis
I leave the coconut and nuts out, and it is still very good. I get rave reviews when I take it anywhere! 

Photo of: Grandma Jackie's Valentine Cake

Grandma Jackie's Valentine Cake

Submitted by: Micki Stout
Maraschino cherries and chopped pecans are added to white cake mix to make a deliciously fruity and richly colored baked dessert. To serve, frost the cake with whipped topping. 

Easy Peach Crisp I

Submitted by: Brenda
Fastest one pan, oven baked dessert I have ever made! Kids and adults alike will eat this cold or hot - just give 'em a spoon! (Or perhaps a scoop of vanilla ice cream on top too!). White cake mix can be used in place of yellow. 

Photo of: Chocolate Cherry Cake II

Chocolate Cherry Cake II

Submitted by: Roxanne Shepphird
This is a great tasting, easy cake to make. 

Photo of: Cantaloupe Crunch

Cantaloupe Crunch

Submitted by: DEMMORG
Home Town: Rockford, Illinois, USA
This is a great way to get anyone to eat cantaloupe. It's quick, easy, and delicious. 
 
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