I made this for dessert when another family came to dinner and it was gone in about 5 minutes! My kids begged me to make it again. My only suggestion is to keep extra water on hand as you blend the batter. I needed more than the recommended 1/4 cup because the batter was a bit too thick. I also used fresh blueberries and a lemon glaze--I will absolutely make this again and again. Thanks!

I used fat-free cream cheese, fat-free pudding (small box),1/2 cup applesauce and 1/4 cup olive oil and added 1 teaspoon of cinn. Also used fresh blueberries and omitted the icing. IT WAS GREAT!! So moist and fluffy.

Followed the recipe as is and it was great.

Very good...and very pretty...my family loved it!!!

I love this recipe! I have made this countless times and always give out the recipe. I used the glaze once only and thereafter have only used a dusting of powdered sugar. I've never tried it with a lemon cake mix but that sounds great! If my cream cheese isn't at room temperature I microwave it for a few seconds to soften it. I find the best results to be with Betty Crocker cake mixes - if I use another it is way too moist. I've also forgotten to add the sugar and it just makes the blueberries a little more tart. I've tried frozen blueberries but much prefer the canned, well drained and rinsed well and folded really gently into the batter. I made it this morning for my department - it's always a hit with them!

This cake was absolutely delicious. I have made it twice for company and it was a hit. Everyone was asking for the recipe.

This is fantastic! The second time we tripled the glaze recipe and sprinkled granulated sugar on the top to give it a crystalized look. It was very purple and pretty. Make sure the cream cheese is room temp. and the blueberries are thoroughly drained or the cake will be purple too. Even my child who hates blueberries (I can't imagine) loved this cake! It's an easy, wonderful recipe!

Made this for a friend and their family gobbled it up!

I made this cake for a small birthday celebration, everyone had seconds and it was gone before the gifts were opened. I had several requests to make another. I have been making it ever since and it is always a hit. Thanks for sharing!

Best Ever and easy to make!! We used fresh blueberry's. My HUSBAND made this (yes that easy) and my Mom liked it so much she had him make another for a party she was bringing dessert to. For the glaze, he used some blueberry pancake syrup and Cream de Casis with the powdered sugar. It was awsome. This is definatly a ***** recipe. We have been creating modifications with different cake mixes and mix ins, (chocolate cake mix with dark cherries) for fun alternatives. THIS RECIPE IS THAT GOOD!!!!

Easy and yummy. Will probably leave out pudding next time as it made the cake so moist it got "goopy" in the middle the next day. First day it was perfect!

This was one of the very few times I felt that the reviews were a little too favorable. While this cake was okay, it was far from stupendous. It just tasted like cake mix cake when it was all said and done. I followed the recipe exactly, and I just don't think it was worth the effort to make it. I served it along several other recipes from this site, and it was the only thing that wasn't totally gobbled up. Despite all the cream cheese, etc., I felt that it was really dense without too much moisture. I was really excited about the opportunity to use a mix instead of making the cake from scratch, but I'm going to try one of the recipes from scratch next time. So . . . basically . . . not awful . . . and definitely not awfully impressive.

I just put half of sugar.result.. perfect for me

I didn't like this cake. It was way to "wet." It was also a little sweet for my taste.

This is a very good base recipe. You can mix it up in so many different ways by using the key ingredients...cream cheese, pudding mix, etc. I used a lemon cake mix with vanilla pudding. it was wonderful and had wonderful reviews from a group I catered. Will use often!

We love pound cake in this family. This is one of our favorites!