Recipe by emerald3582
"This recipe puts a new twist on sweet and sour chicken, and the ingredients can be easily adjusted to suit your taste."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
skinless, boneless chicken breast halves
frozen blueberries, thawed
salt and ground black pepper to taste
i did exactly as receipe says and it tastes like nothing i have ever tasted before!
Made this for the first time and doubled the recipe. My kids and I loved it!! Was even told it tasted like candy! If you love blueberries, sure to be a hit!!!
It was good: hubby really liked it, kids not too crazy for it, I thought it was okay not the best thing, but certainly not the worst. Thinking we will probably not make it again. Worth the try though, and not difficult to make! The orange marmalade was a predominant flavor though, present in every bite. We used fresh blueberries, too.
We loved this...and if I made it, anyone can! Really a different taste.
This is a super simple, but very different flavor for a chicken dish! I used fresh blueberries which paired with the orange marmalade to create a very sweet glaze over the chicken. Will definitely use this idea again!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 233
** Calories from Fat: 60
Rated, reviewed, and ready to satisfy your sweet cravings.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Pan-fried chicken topped with a fresh avocado and red onion salsa.
See how to make incredibly quick-and-easy garlic chicken.
Dinner’s ready in no time when you give yourself a little head start.