Recipe by Lucky Leaf
"Layers of crunchy pecan crust are alternated with lemon pudding and a mixture of cream cheese and blueberry filling. This unique twist on a traditional trifle is a simple but elegant dessert."
Watch video tips and tricks
1 (21 ounce) can
LUCKY LEAF® Premium Blueberry Pie Filling
1 (3.4 ounce) package
lemon instant pudding mix
finely shredded lemon peel
1 (8 ounce) package
cream cheese, softened
1 (8 ounce) container
frozen whipped dessert topping, thawed
This recipe looked delicious, but it disappointed. The cake is dense and kind of dry, and the cream cheese frosting just did not go well with the cake at all. I split the batter into two pans. I frosted one and iced the other. Icing is much better.
* Percent Daily Values are based on a 2,000 calorie diet.
Blueberry Bliss-Filled Lemon Layers
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 466
Dozens and dozens of appetizers perfect for the winter season.
Complete the meal with your favorite holiday side dishes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make an incredibly easy, entirely essential holiday classic.
A gooey blueberry cobbler with a light, cakey topping.
This cobbler is bursting with blueberry flavor, a great summer dessert.