Photo of: Blueberry Oat Bars

Blueberry Oat Bars

Submitted by: Deena Hubler 
Oats add crunch to the tasty crust and crumbly topping of these fruity bars from Deena Hubler of Jasper, Indiana. 'I often bake them for church parties,' she informs. 'Men expecially love them.' 

Photo of: Blueberry Crumb Bars

Blueberry Crumb Bars

Submitted by: A. Beavers 
Cheap and easy to make. Kids love them. Any berry can be used. 

Photo of: Blueberry Bars

Blueberry Bars

Submitted by: Anne Warren 
These bars taste like blueberry cheesecake. 

Photo of: Blueberry Snack Bars

Blueberry Snack Bars

Submitted by: LUCKY LEAF® Pie Filling 
Easy to make blueberry snack bars are perfect for a lunchbox treat! 

Photo of: Blueberry Cheesecake Bars

Blueberry Cheesecake Bars

Provided by: Philadelphia
Blueberry preserves and fresh blueberries are the middle layer of these sweet treats. 

Photo of: Spiced Apple Bars

Spiced Apple Bars

Submitted by: Evelyn Winchester 
From her home in Hilton, New York, Evelyn Winchester bakes chopped walnuts and hearty oats into these moist apple and cinnamon squares. 

Photo of: Luscious Lemon Bars

Luscious Lemon Bars

Submitted by: Marina Jines 
'These bars are wonderful as a snack or dessert,' says Marina Jines of Enid, Oklahoma. 'Beware-they're habit-forming! If you don't want to eat the extras, why not share them with a neighbor or a shut-in?' 

Photo of: Raspberry Jam Bars

Raspberry Jam Bars

Submitted by: Marty Nickerson 
My Grandmother Addie made these bars for family picnics and enjoyed watching her grandchildren try to resist them. But all it took was just one bite...then one bar didn't seem to satisfy. They disappeared in a flash. --Mary Nickerson Ellington, Connecticut 

Rhubarb Dream Bars

Submitted by: Marion Tomlinson 
Dreaming of a different way to use rhubarb? Try these sweet bars shared by Marion Tomlinson of Madison, Wisconsin. She tops a tender shortbread-like crust with rhubarb, walnuts and coconut for delicious results. 

Photo of: Peppermint Chocolate Bars

Peppermint Chocolate Bars

Submitted by: Christine Harrell 
I received this treasured recipe from a dear friend years ago. The frosting and topping make these thin brownies eye-catching. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?