The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Apr. 13, 2005
very good pie--i've had this one before, only slightly different. i used a graham cracker pie crust instead, and garnised the top of the pie with the whipped cream instead of spreading it all over. my dad loved blueberries, and he loved this pie.
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Photo by LANDRETH1

Cooking Level: Expert

Living In: Bryant, Arkansas, USA

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