This was yummy & a hit with our friends! I used frozen bluberries that I simmered w/ some sugar & corn starch instead of pie filling, so probably it was not as blueberry-y as the original recipe. I took the advice of others & did a 1 1/2 batch of the cream cheese, which was definitely a good idea. Future ideas might be to spray the pan before putting down the crust (or add more butter to crumbs as others mentioned), as I had a little trouble getting it out & it fell apart, also could use cool whip instead of whipping the cream yourself to save time & also possibly hold the shape better. I will definitely make again!
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This was yummy & a hit with our friends! I used frozen bluberries that I simmered w/ some...