Never knew there was real meat in mincemeat did you? There 's ground beef, raisins, apples, brandy, cinnamon, nutmeg, and lots and lots of sugar. This recipe yields 8 pints of filling and freezes well.
Photo by: SHEWETT
Posted: Jan. 5, 2007
My Profile | Reviews Photos | Recipes | Menus Favorite Food Lists
What's this?