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READY IN 5 mins

Blue Hawaiian

Read Reviews (5)

"A light, fruity cocktail. Enough to chase away the winter blues!" — The Sanguine Chef

Ingredients Edit and Save

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Original recipe makes 1 cocktail Change Servings

2 fluid ounces pineapple juice
1 fluid ounce blue curacao

1 1/2 fluid ounces coconut-flavored rum

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Directions

Pour the pineapple juice, curacao, and rum into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass to serve.

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PREP 5 mins
READY IN 5 mins

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I am a bartender (4 years running) and this is the generic version of this drink. Improved recipe: 1.5 ounce Blue Curacao, .75 ounces Malibu, fill the rest 1/4 full with pina colada mix, and the other 3/4 pineapple juice. It tastes MUCH better. If you need strength taken off the drink, add in a (small side of jigger) of bar syrup/ sugar water.

—Heidi Rose

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Jul 26, 2010

It's too strong. I tried doubling the pineapple juice which helped, but it may have need a little more. It was very good otherwise.

—JFD

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7 Ratings