Reviewed: Jul. 1, 2009

Revised the amount of blue cheese from 1.5 cups to 1/2 cup per the request of the submitter. Also included a note with tips for using different types of grits.

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the allrecipes staff

Home Town: Seattle, Washington, USA

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Reviewed: Mar. 29, 2009

I like blue cheese so I liked them. I did cut the blue cheese back. My husband did not like them for a dish but said they tasted like salad dressing.

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zoomom

Cooking Level: Intermediate

Home Town: Belzoni, Mississippi, USA

Living In: Charlotte, North Carolina, USA

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Reviewed: Mar. 28, 2009

I made this for a dinner party and the first batch was so bad that I threw it out and made another batch with only 1/2 cup blue cheese and 3 cups of liquid, thinking that should be better. The taste was terrible and I couldn't serve them. Will not try this combination again.

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