Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Photo by A.Z.
Reviewed: Jul. 29, 2008
I too thought this looked a bit salty, so I used regular garlic and onion powders and cut the salt in half. Very good.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

A.Z.
Photo by A.Z.
Cooking Level: Expert
Home Town: Annapolis, Maryland, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 20, 2007
This recipe is very delicious however it was a little salty for my family's taste.The second time I made it I ommitted the salt and used onion powder instead of the onion salt.My family loves it and asks for it all the time
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

kbyrd
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?