Bloody Mary Recipe
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Bloody Mary

By: Genevieve  
"A simple twist on a traditional drink. Serve chilled, and garnish with celery stalks and green olives."

Rating: This weblink has been rated 7 times with an average star rating of 3.0 Read Reviews (6)

Rate/Review | 213 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 6 cups tomato-vegetable juice cocktail
  • 2 cups vodka
  • 1/3 cup dill pickle juice
  • 1 tablespoon hot pepper sauce
  • 2 teaspoons celery salt
  • 1 teaspoon dried dill weed
  • 1 teaspoon garlic salt

Directions

  1. In a blender, combine tomato-vegetable juice, vodka, pickle juice and hot sauce. Season with celery salt, dill weed and garlic salt. Blend until smooth. Pour into glasses over ice, and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 175 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by I'm nuts too... 
This is alright, I liked the addition of garlic, but not so much the dill, or pickle juice. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by Babz 
This recipe for a Bloody Mary tasted okay, but the dill was too much. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2006 by 77heidi 
Here's another suggestion: I saw an episode of "Paula's Home Cooking" yesterday, and she put... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2006 by CWOOD28 
This was my second Bloody Mary ever, so I am not the best judge, but I like it! As someone... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2004 by HEATHERMD 
Genevieve, this is a good base for Bloody Marys! I love the addition of dill, I also add a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2008 by Chillicious 
Pretty good. MORE

 
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