Bloody Mary Cocktail Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 10, 2013
Want to kick this drink up a notch? Try using bacon-flavored vodka (yeah, there really is such a thing). Ah-MAY-zing.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Mary Shawhan

Cooking Level: Expert

Living In: Independence, Missouri, USA
Reviewed: May 10, 2013
I cannot review this recipe as is. I am a U.S. citizen and have had Bloody Mary's. Since moving to Canada (married), I have had Bloddy Caesars, which in my personal taste is better. Following this recipe, replace tomato juice with Clamato juice (Motts). In place of lemon juice, fresh lime juice tastes better in this drink. To rim or not to rim the glass, this is a personal choicI
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Dayton, Ohio, USA
Living In: Winnipeg, Manitoba, Canada

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Aug. 10, 2012
Very like the Cdn Bloody Caesar, using clamato juice in liue of tomato juice. No worchestshire sauce for me, but thats a personal preferance. Would like a "spear" across the top of this, with a couple steamed shrimp, choritzo or garlic sausage, pickled onion, cherry tomato, or sliced pepper to bring it up to speed. Noteably missing a celery salt component, let along the lemon juice/celery salt dusted rimming... Getting "really" picky, I'd favour Frank's hot sauce over Tobasco (McInerny type) as the latter is sort of sour/vinegary.. Sadly this thing just blows your sodium control out of the water...where I love my caesars, I only get one every once in a while, and so get sort of "picky" about how good they have to be...
Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Aug. 10, 2012
Good but to make it great (in my opinion) add a splash of dill juice. They sell it in several stores around here and it gives it just something extra that you can't quite put your finger on, plus agree the hot sauce is a bit too much for me, but I"m a wus!
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by lmk

Cooking Level: Intermediate

Living In: Toledo, Ohio, USA
Reviewed: Jul. 20, 2012
I made this to drink with my brew. Used a green pepper, cilatrol & small onion, one stalk celery and chopped in chopper. In blender put 2 cans of diced onions, salt, pepper, a little tabasco & 3 shakes of worchester sauce along with the chopped up mixture.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Deb C
Reviewed: May 19, 2012
Very nice however the hot pepper sauce was a little too aggressive for us. I would just add less the next time.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by Deb C

Cooking Level: Intermediate

Living In: Peabody, Massachusetts, USA


 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Related Videos

Bloody Mary Cocktail

Say hello to the perfect brunch companion.

Tom Collins Cocktail

See how to mix up a refreshing classic cocktail.

Victoria's Secret Cocktail

Watch a professional bartender shake up a signature vodka cocktail.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States